BÜCHER VERSANDKOSTENFREI INNERHALB DEUTSCHLANDS
Mikrobiologie (nichtmedizinisch)
1743 Treffer
Ankündigung
Malcata
Operation Fundamentals in Bioreactor Engineering - Fluid Dynamics
Operation Fundamentals in Bioreactor Engineering - Fluid Dynamics
Fachbuch2026Springer Nature Switzerland AGISBN 978-3-032-05313-8
Ankündigung
Nazir / Sayyed / Kaur / Sharma / Royano
Endophytes: The Silent Architects of Plant and Human Well-being
Endophytes: The Silent Architects of Plant and Human Well-being
Fachbuch2027SpringerISBN 978-3-032-22992-2
Ankündigung
Gómez-García / L. Guía García / Paola Meléndez Rentería / Sarahi de la Rosa Vazquez / L. Flores-López / N. Aguilar
Bioactivities and Biochemical Mechanisms Towards Multifunctional Food and Pharmacological Uses
Fachbuch2027SpringerISBN 978-3-032-27851-7
Ankündigung
Di Santo / De Clercq
Fachbuch2027SpringerISBN 978-3-032-30619-7
Ankündigung
Santschi / Quigg
Understanding The Self-Cleansing Capacity of Aquatic Systems Through Environmental Biology and Chemistry
Fachbuch2027SpringerISBN 978-3-032-45314-3
neu
Tiquia-Arashiro / Medema / Ubomba-Jaswa / Urakawa / Ella / Libardi
Metagenomic Insights and Resistance Patterns, and Monitoring Approaches
Fachbuch2026SpringerISBN 978-3-031-89073-4
neu
A Textbook
Fachbuch2., Second Edition 20262026SpringerISBN 978-3-032-26409-1
neu
Rupprecht
History of Rabies in the Americas: From the Pre-Columbian to the Present, Volume IV
History of Rabies in the Americas: From the Pre-Columbian to the Present, Volume IV
A Disease of Nature
Fachbuch2026SpringerISBN 978-3-032-22800-0
neu
Deitert
Contributions to a circular phosphate economy - Polyphosphate production in Saccharomyces cerevisiae
Contributions to a circular phosphate economy - Polyphosphate production in Saccharomyces cerevisiae
Fachbuch2026Apprimus VerlagISBN 978-3-98555-358-7
Ankündigung
From Fermentation to Genetic Engineering, Insulin and Personalized Medicine
Fachbuch2027SpringerISBN 978-3-032-33460-2
neu
C. Ray / Abdul Razack / Ravikumar
Microbial ß-glucans: Relevance in Food Packaging and Preservation
Microbial ß-glucans: Relevance in Food Packaging and Preservation
Fachbuch2026SpringerISBN 978-3-032-23817-7
neu
Fachbuch2., Second Edition 20252026SpringerISBN 978-3-031-91322-8
neu
Fachbuch2026Palgrave Macmillan UKISBN 978-3-031-94400-0
neu
Vadhi
Viral Video Infection Detection Algorithms Using Convolutional Neural Networks
Viral Video Infection Detection Algorithms Using Convolutional Neural Networks
2026Cambridge Scholars PublishingISBN 978-1-0364-7905-3
Ankündigung
Volume 1: Fundamentals, Biosynthesis, Exposure, and Detection
Fachbuch2027SpringerISBN 978-3-032-34713-8
neu
Designing Next-Generation Functional Foods Powered by Microbes
Fachbuch2026SpringerISBN 978-3-032-19954-6
neu
Understanding Plant-Microbe Interactions in Sustainable Agriculture
Fachbuch2026SpringerISBN 978-3-031-90532-2
neu
Dhiman / Kaur
Next-Gen Plant Based Fermented Foods: Innovations for a Sustainable Future
Next-Gen Plant Based Fermented Foods: Innovations for a Sustainable Future
Fachbuch2026SpringerISBN 978-3-032-29926-0
neu
Shapshak / Balaji / Kangueane / Kuhn / Somboonwit / Sinnott
Fachbuch2026SpringerISBN 978-3-031-77913-8
Ankündigung
Dörfelt / Heklau
Von den Anfängen bis zum Jahr 2000
Fachbuch2027SpringerISBN 978-3-662-73395-0
Rezensionen
